ooohhhhhhhhhhh chocolate cake!!!!!!!!!!!!
Yes, Pam, all chocolate. It was really, really good! I need to improve my frostings though so I’m on a hunt for baking classes on that topic. My frostings are tasty however, they are so very perishable and delicate because I often use fresh cream. So… I’ll let you know how that goes. I’m now baking my first bean pie!!!
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